
[fusion_builder_container hundred_percent=”no” hundred_percent_height=”no” hundred_percent_height_scroll=”no” hundred_percent_height_center_content=”yes” equal_height_columns=”no” menu_anchor=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” status=”published” publish_date=”2019-10-31 10:47:44″ class=”hidden” id=”” background_color=”” background_image=”” s2id_autogen25=”” s2id_autogen25_search=”” background_position=”center center” s2id_autogen26=”” s2id_autogen26_search=”” background_repeat=”no-repeat” fade=”no” s2id_autogen27=”” s2id_autogen27_search=”” background_parallax=”none” enable_mobile=”no” parallax_speed=”0.3″ video_mp4=”” video_webm=”” video_ogv=”” video_url=”” video_aspect_ratio=”16:9″ video_loop=”yes” video_mute=”yes” video_preview_image=”” border_size=”” border_color=”” border_style=”solid” margin_top=”” margin_bottom=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=””][fusion_builder_row][fusion_builder_column type=”1_2″ layout=”1_1″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_image_id=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius=”” box_shadow=”no” dimension_box_shadow=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=”” last=”no”][fusion_text columns=”” column_min_width=”” column_spacing=”” s2id_autogen22=”” s2id_autogen22_search=”” rule_style=”default” rule_size=”” rule_color=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=””]
La master class per pizza napoletana gourmet organizzata da “Pizza Certified ” in collaborazione con “Molini Pizzuti” si rivolge a pizzaioli professionisti che desiderano approfondire le nuove tecniche di impasto diretto e semi-diretto per ottenere un prodotto finale con un cornicione pronunciato e ben alveolato.
[/fusion_text][/fusion_builder_column][fusion_builder_column type=”1_2″ layout=”1_1″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_image_id=”” background_color=”” background_image=”” s2id_autogen22=”” s2id_autogen22_search=”” background_position=”left top” s2id_autogen23=”” s2id_autogen23_search=”” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius_top_left=”” border_radius_top_right=”” border_radius_bottom_left=”” border_radius_bottom_right=”” box_shadow=”no” box_shadow_vertical=”” box_shadow_horizontal=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”0″ padding_right=”” padding_bottom=”0″ padding_left=”” margin_top=”” margin_bottom=”” s2id_autogen24=”” s2id_autogen24_search=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ s2id_autogen25=”” s2id_autogen25_search=”” animation_offset=”” last=”no”][fusion_imageframe image_id=”3526|medium” max_width=”” style_type=”” blur=”” stylecolor=”” hover_type=”none” bordersize=”” bordercolor=”” borderradius=”” align=”none” lightbox=”no” gallery_id=”” lightbox_image=”” lightbox_image_id=”” alt=”” link=”” linktarget=”_self” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” s2id_autogen473=”” s2id_autogen473_search=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ s2id_autogen474=”” s2id_autogen474_search=”” animation_offset=””]https://www.scuolabianca.it/wp-content/uploads/2021/05/pizza-svizzera-300×300.jpg[/fusion_imageframe][/fusion_builder_column][fusion_builder_column type=”1_3″ layout=”1_3″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_image_id=”” background_color=”#f4d3d0″ background_image=”” s2id_autogen22=”” s2id_autogen22_search=”” background_position=”left top” s2id_autogen23=”” s2id_autogen23_search=”” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius_top_left=”” border_radius_top_right=”” border_radius_bottom_left=”” border_radius_bottom_right=”” box_shadow=”no” box_shadow_vertical=”” box_shadow_horizontal=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”3%” padding_right=”3%” padding_bottom=”3%” padding_left=”3%” margin_top=”” margin_bottom=”” s2id_autogen24=”” s2id_autogen24_search=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ s2id_autogen25=”” s2id_autogen25_search=”” animation_offset=”” last=”no”][fusion_imageframe image_id=”3542|medium” max_width=”300×300″ style_type=”” blur=”” stylecolor=”” hover_type=”none” bordersize=”” bordercolor=”” borderradius=”” align=”none” lightbox=”no” gallery_id=”” lightbox_image=”” lightbox_image_id=”” alt=”” link=”” linktarget=”_self” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” s2id_autogen23=”” s2id_autogen23_search=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ s2id_autogen24=”” s2id_autogen24_search=”” animation_offset=””]https://www.scuolabianca.it/wp-content/uploads/2021/05/MASTERCLASS_POST_PIZZA-300×300.jpg[/fusion_imageframe][fusion_text columns=”” column_min_width=”” column_spacing=”” s2id_autogen476=”” s2id_autogen476_search=”” rule_style=”default” rule_size=”” rule_color=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=””]
con Angelo Mondello
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Durata corso
Il corso consiste in 12 ore full-time cui 1 di teoria e 11 di pratica.
Teoria
Pratica
Titoli rilasciati
Al termine del corso si terrà un test pratico e teorico con conseguente consegna di attestato di partecipazione.
Modalità di adesione: la partecipazione al corso è a numero chiuso. Per richiedere maggiori informazioni sul corso o per effettuare la preiscrizione puoi visitare la pagina iscriviti del menù
oppure chiamare al 3934419005
Per qualsiasi informazione, restiamo a vostra completa disposizione.
Email: info@scuolabianca.it
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[/fusion_text][/fusion_builder_column][/fusion_builder_row][/fusion_builder_container][fusion_builder_container hundred_percent=”no” hundred_percent_height=”no” hundred_percent_height_scroll=”no” hundred_percent_height_center_content=”yes” equal_height_columns=”no” menu_anchor=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” status=”published” publish_date=”” class=”” id=”” background_color=”” background_image=”” background_position=”center center” background_repeat=”no-repeat” fade=”no” background_parallax=”none” enable_mobile=”no” parallax_speed=”0.3″ video_mp4=”” video_webm=”” video_ogv=”” video_url=”” video_aspect_ratio=”16:9″ video_loop=”yes” video_mute=”yes” video_preview_image=”” border_size=”” border_color=”” border_style=”solid” margin_top=”” margin_bottom=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=””][fusion_builder_row][fusion_builder_column type=”1_2″ layout=”1_3″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_image_id=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius=”” box_shadow=”no” dimension_box_shadow=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=”” last=”no”][fusion_button link=”https://www.scuolabianca.it/wp-content/uploads/2021/12/MASTERCLASS-PIZZA-NAPOLETANA-2425-gennaio.pdf” text_transform=”” title=”” target=”_blank” link_attributes=”” alignment=”” modal=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” s2id_autogen22=”” s2id_autogen22_search=”” color=”default” button_gradient_top_color=”” button_gradient_bottom_color=”” button_gradient_top_color_hover=”” button_gradient_bottom_color_hover=”” accent_color=”” accent_hover_color=”” type=”” bevel_color=”” border_width=”” size=”” stretch=”default” shape=”” icon=”fa-align-justify fas” icon_position=”left” icon_divider=”no” s2id_autogen23=”” s2id_autogen23_search=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ s2id_autogen24=”” s2id_autogen24_search=”” animation_offset=””]Scarica l’informativa[/fusion_button][/fusion_builder_column][fusion_builder_column type=”1_2″ layout=”1_3″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_image_id=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius=”” box_shadow=”no” dimension_box_shadow=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=”” last=”no”][fusion_button link=”https://www.scuolabianca.it/wp-content/uploads/2021/12/Modulo-iscrizione-masterclass-pizza-napoletana.pdf” text_transform=”” title=”” target=”_blank” link_attributes=”” alignment=”” modal=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” s2id_autogen22=”” s2id_autogen22_search=”” color=”default” button_gradient_top_color=”” button_gradient_bottom_color=”” button_gradient_top_color_hover=”” button_gradient_bottom_color_hover=”” accent_color=”” accent_hover_color=”” type=”flat” bevel_color=”” border_width=”” size=”” stretch=”default” shape=”” icon=”fa-file-download fas” icon_position=”left” icon_divider=”no” s2id_autogen23=”” s2id_autogen23_search=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ s2id_autogen24=”” s2id_autogen24_search=”” animation_offset=””]Scarica il modulo da stampare[/fusion_button][/fusion_builder_column][/fusion_builder_row][/fusion_builder_container]