Organic whole wheat flour

Whole wheat flour is the basic product for a healthy diet, as it preserves the natural nutrients of vegetable fibers, as well as proteins, amino acids, minerals and enzymes. Organic product.

Package weight

500g

Moisture

14,50 (+/-1)%

Proteins

11,5 ± 10% ss max

Ashes

1,70 % max

Gluten

10,0% s.s

VALORI NUTRIZIONALI (riferiti a 100 g di farina) / NUTRITION FACTS (average values for 100g as sold)
Energia / Energy 1334 KJ/ 319 Kcal
Grassi / Fat 1,9 g
       Di cui saturi / of which saturated 0,4 g
Carboidrati / Carbohydrates 67,8 g
        Di cui zuccheri / of which sugars 2,1 g
Fibre / Fibers 8,4 g
Proteine / Proteins 12,0 g
Sale / Salt 0,0075 g
%GDA* Assunzione giornaliera di riferimento (8400 kJ / 2000 Kcal)
Guideline Daily Amounts (8400 kJ / 2000 Kcal)